UK menu intelligence: know every menu, every price, every change
Menu intelligence means knowing what the market actually sells and charges — not what a survey says. DishMark discovers every food business in the area you choose, locates its public menu, extracts each priced item with an evidence snippet, normalises items and portions, and keeps the history so you can see menu changes, new product launches and removals run after run.
- Commonly offered items with prevalence across the competitive set
- Menu composition by section, portion and price band
- New items, removed items and price changes between runs
- Pub, restaurant, takeaway, café, hotel and QSR coverage
- Interactive portal view, PDF, Excel workbook and audit JSON
Venue websites located via Google Places · establishments from the Food Standards Agency register (OGL) · every price backed by a dated evidence snippet · robots.txt respected.
Frequently asked
What is menu intelligence?
Menu intelligence is the systematic collection and analysis of what food businesses offer and charge: menu items, categories, portions, prices, and how they change over time across a defined market or competitive set.
How is DishMark menu data collected?
Establishments come from the Food Standards Agency register (Open Government Licence); websites are located via Google Places; menus are read from the venue's own public pages with robots.txt respected; prices are extracted by AI and each figure keeps a dated evidence snippet.

